Sylvie Judeinstein - Curriculum Vitae

Personal

Sylvie JudeinsteinSylvie Judeinstein
Southern Arava R&D
Hevel Eilot 88820, Israel

Education

  • 1979 : BTech Practical Engineer in Physics, Material Science and Metallography E.T.S.L. – Paris – France
  • 1980 : Methodology of metallurgical expertise and investigation – Technical Center for Casting Industries – Paris – France
  • 1998 : Laboratory radiation safety officer – Soreq Nuclear Research Center – Israel

Experience

  • 1979 – 1980 : Legenisel & Blanchard Foundry – France.
    Quality Control Laboratory Manager in a casting factory.
  • 1981 – 1984 : Matra Aerospaciale EADS – France.
    Metallography Lab Technician in the central laboratory for research and investigation.
  • 1994 to present : Southern Arava R&D Laboratory Manager – Postharvest Research Division.
  • 2005 – 2006 : CTS Chemical Industries Ltd. – Israel.
    Analytical chemist in the QC Laboratory of a cGMP pharmaceutical plant.

Skills

  • Analytical HPLC ( sugars, carotenoids, vitamin C, flavanoids and anthocyanins in fruits, vegetables, milk and algae ). Protocol development and optimization.
  • Antioxidants in plant tissues (Total Phenolics, Ferric-Reducing Power, Free Radical Scavenging Capacity).
  • Biochemistry of biological membranes : Cell membrane fractionation and purification, separation and analysis of proteins, lipids and phospholipids, membrane specific enzyme activities, cell vitality evaluation, liposome permeability measurements (with radioactive markers).
  • Train and guide laboratory personnel.
  • Technical photography.
  • Meteorology (forecast and data processing).
  • Raw and in-process material analysis for the pharmaceutical industry, according to USP/BP Pharmacopeia and Good Laboratory Practice. TOC, Dissolution, Karl-Fischer Titrator, UV and IR spectrophotometer, HPLC, GC, TLC, Automatic Titrator, Polarimeter, Refractometer, Melting Point, Ions identification, Extractions, Titrations, Heavy Metals.

List of Publications

  1. H. Borochov-Neori, S. Judeinstein, E. Tripler, H. Harari, A. Greenberg, I. Shomer and D. Holland (2008)
    "Seasonal and cultivar variations in antioxidant content and sensory quality traits of pomegranate (Punica granatum L.) fruit."
    J. Food Comp. Anal., accepted for publication.
  2. H. Borochov-Neori, S. Judeinstein, A.Greenberg, B. Fuhrman, J. Attias, N. Volkova, T. Hayek, M. Aviram (2008)
    "Phenolic antioxidants and anti–atherogenic effects of marula (Sclerocarrya birrea subsp. caffra) fruit juice in healthy humans."
    J. Agric. Food Chem. Web Release Date: 10-Oct-2008; DOI: 10.1021/jf801467m

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